Friday, July 11, 2014

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THE DIARY OF A NOBODY

This famous English comic novel was the creation of two brothers George and Weedon Grossmith. It first appeared as a serial in the magazine Punch during 1888/9 and then in 1892 an extended form was published as a book.

The whole diary can be read online at -

The following is Chapter One

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My dear wife Carrie and I have just been a week in our new house, “The Laurels,” Brickfield Terrace, Holloway—a nice six-roomed residence, not counting basement, with a front breakfast-parlour.  We have a little front garden; and there is a flight of ten steps up to the front door, which, by-the-by, we keep locked with the chain up.  Cummings, Gowing, and our other intimate friends always come to the little side entrance, which saves the servant the trouble of going up to the front door, thereby taking her from her work.  We have a nice little back garden which runs down to the railway.  We were rather afraid of the noise of the trains at first, but the landlord said we should not notice them after a bit, and took £2 off the rent.  He was certainly right; and beyond the cracking of the garden wall at the bottom, we have suffered no inconvenience.

After my work in the City, I like to be at home.  What’s the good of a home, if you are never in it?  “Home, Sweet Home,” that’s my motto.  I am always in of an evening.  Our old friend Gowing may drop in without ceremony; so may Cummings, who lives opposite.  My dear wife Caroline and I are pleased to see them, if they like to drop in on us.  But Carrie and I can manage to pass our evenings together without friends.  There is always something to be done: a tin-tack here, a Venetian blind to put straight, a fan to nail up, or part of a carpet to nail down—all of which I can do with my pipe in my mouth; while Carrie is not above putting a button on a shirt, mending a pillow-case, or practising the “Sylvia Gavotte” on our new cottage piano (on the three years’ system), manufactured by W. Bilkson (in small letters), from Collard and Collard (in very large letters).  It is also a great comfort to us to know that our boy Willie is getting on so well in the Bank at Oldham.  We should like to see more of him.  Now for my diary:—

 April 3.—Tradesmen called for custom, and I promised Farmerson, the ironmonger, to give him a turn if I wanted any nails or tools.  By-the-by, that reminds me there is no key to our bedroom door, and the bells must be seen to.  The parlour bell is broken, and the front door rings up in the servant’s bedroom, which is ridiculous.  Dear friend Gowing dropped in, but wouldn’t stay, saying there was an infernal smell of paint.

April 4.  Tradesmen still calling; Carrie being out, I arranged to deal with Horwin, who seemed a civil butcher with a nice clean shop.  Ordered a shoulder of mutton for to-morrow, to give him a trial.  Carrie arranged with Borset, the butterman, and ordered a pound of fresh butter, and a pound and a half of salt ditto for kitchen, and a shilling’s worth of eggs.  In the evening, Cummings unexpectedly dropped in to show me a meerschaum pipe he had won in a raffle in the City, and told me to handle it carefully, as it would spoil the colouring if the hand was moist.  He said he wouldn’t stay, as he didn’t care much for the smell of the paint, and fell over the scraper as he went out.  Must get the scraper removed, or else I shall get into a scrape.  I don’t often make jokes.

April 5.—Two shoulders of mutton arrived, Carrie having arranged with another butcher without consulting me.  Gowing called, and fell over scraper coming in.  Must get that scraper removed.

April 6.—Eggs for breakfast simply shocking; sent them back to Borset with my compliments, and he needn’t call any more for orders.  Couldn’t find umbrella, and though it was pouring with rain, had to go without it.  Sarah said Mr. Gowing must have took it by mistake last night, as there was a stick in the ‘all that didn’t belong to nobody.  In the evening, hearing someone talking in a loud voice to the servant in the downstairs hall, I went out to see who it was, and was surprised to find it was Borset, the butterman, who was both drunk and offensive.  Borset, on seeing me, said he would be hanged if he would ever serve City clerks any more—the game wasn’t worth the candle.  I restrained my feelings, and quietly remarked that I thought it was possible for a city clerk to be a gentleman.  He replied he was very glad to hear it, and wanted to know whether I had ever come across one, for he hadn’t.  He left the house, slamming the door after him, which nearly broke the fanlight; and I heard him fall over the scraper, which made me feel glad I hadn’t removed it.  When he had gone, I thought of a splendid answer I ought to have given him.  However, I will keep it for another occasion.

April 7.—Being Saturday, I looked forward to being home early, and putting a few things straight; but two of our principals at the office were absent through illness, and I did not get home till seven.  Found Borset waiting.  He had been three times during the day to apologise for his conduct last night.  He said he was unable to take his Bank Holiday last Monday, and took it last night instead.  He begged me to accept his apology, and a pound of fresh butter.  He seems, after all, a decent sort of fellow; so I gave him an order for some fresh eggs, with a request that on this occasion they should be fresh.  I am afraid we shall have to get some new stair-carpets after all; our old ones are not quite wide enough to meet the paint on either side.  Carrie suggests that we might ourselves broaden the paint.  I will see if we can match the colour (dark chocolate) on Monday.

April 8, Sunday.—After Church, the Curate came back with us.  I sent Carrie in to open front door, which we do not use except on special occasions.  She could not get it open, and after all my display, I had to take the Curate (whose name, by-the-by, I did not catch,) round the side entrance.  He caught his foot in the scraper, and tore the bottom of his trousers.  Most annoying, as Carrie could not well offer to repair them on a Sunday.  After dinner, went to sleep.  Took a walk round the garden, and discovered a beautiful spot for sowing mustard-and-cress and radishes.  Went to Church again in the evening: walked back with the Curate.  Carrie noticed he had got on the same pair of trousers, only repaired.  He wants me to take round the plate, which I think a great compliment.

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Saturday, July 5, 2014


ROBERT BENCHLEY 1889-1945
was an American humorist, newspaper columnist and film actor.
His articles in Vanity Fair and The New Yorker along with his screen appearances made him famous.

The following is an extract from "Coffee, Megg and Ilk, Please" Chapter Two in "OF ALL THINGS."



The complete article can be read online at
www.gutenberg.org/files/37660/37660-h/37660-h.htm#OF_ALL_THINGS

My timidity when dealing with minor officials strikes me first in my voice. I have any number of witnesses who will sign statements to the effect that my voice changed about twelve years ago, and that in ordinary conversation my tone, if not especially virile, is at least consistent and even. But when, for instance, I give an order at a soda fountain, if the clerk overawes me at all, my voice breaks into a yodel that makes the phrase "Coffee, egg and milk" a pretty snatch of song, but practically worthless as an order.

If the soda counter is lined with customers and the clerks so busy tearing up checks and dropping them into the toy banks that they seem to resent any call on their drink-mixing abilities, I might just as well save time and go home and shake up an egg and milk for myself, for I shall not be waited on until every one else has left the counter and they are putting the nets over the caramels for the night. I know that. I've gone through it too many times to be deceived.

For there is something about the realization that I must shout out my order ahead of some one else that absolutely inhibits my shouting powers. I will stand against the counter, fingering my ten-cent check and waiting for the clerk to come near enough for me to tell him what I want, while, in the meantime, ten or a dozen people have edged up next to me and given their orders, received their drinks and gone away. Every once in a while I catch a clerk's eye and lean forward murmuring, "Coffee"—but that is as far as I get. Some one else has shoved his way in and shouted, "Coca-Cola," and I draw back to get out of the way of the vichy spray. (Incidentally, the men who push their way in and footfault on their orders always ask for "Coca-Cola." Somehow it seems like painting the lily for them to order a nerve tonic.)

I then decide that the thing for me to do is to speak up loud and act brazenly. So I clear my throat, and, placing both hands on the counter, emit what promises to be a perfect bellow: "COFFEE, MEGG AND ILK." This makes just about the impression you'd think it would, both on my neighbours and the clerk, especially as it is delivered in a tone which ranges from a rich baritone to a rather rasping tenor. At this I withdraw and go to the other end of the counter, where I can begin life over again with a clean slate.

Here, perhaps, I am suddenly confronted by an impatient clerk who is in a perfect frenzy to grab my check and tear it into bits to drop in his box. "What's yours?" he flings at me. I immediately lose my memory and forget what it was that I wanted. But here is a man who has a lot of people to wait on and who doubtless gets paid according to the volume of business he brings in. I have no right to interfere with his work. There is a big man edging his way beside me who is undoubtedly going to shout "Coca-Cola" in half a second. So I beat him to it and say, "Coca-Cola," which is probably the last drink in the store that I want to buy. But it is the only thing that I can remember at the moment, in spite of the fact that I have been thinking all morning how good a coffee, egg and milk would taste. I suppose that one of the psychological principles of advertising is to so hammer the name of your product into the mind of the timid buyer that when he is confronted by a brusque demand for an order be can't think of anything else to say, whether he wants it or not.

This dread of offending the minor official or appearing to a disadvantage before a clerk extends even to my taking nourishment. I don't think that I have ever yet gone into a restaurant and ordered exactly what I wanted. If only the waiter would give me the card and let me alone for, say, fifteen minutes, as he does when I want to get him to bring me my check, I could work out a meal along the lines of what I like. But when he stands over me, with disgust clearly registered on his face, I order the thing I like least and consider myself lucky to get out of it with so little disgrace.

And yet I have no doubt that if one could see him in his family life the Workingman is just an ordinary person like the rest of us. He is probably not at all as we think of him in our dealings with him—a harsh, dictatorial, intolerant autocrat, but rather a kindly soul who likes nothing better than to sit by the fire with his children and read.

And he would probably be the first person to scoff at the idea that he could frighten me.

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